5 Key Impacts of Paddy-Wheat Monoculture
Seeking guidance from online services like Castrol case study help is a way to get rid of the burden of Monoculture assignments. But as an inquisitive student, one needs to read this article to be enriched with knowledge. Although paddy and wheat blanket agricultural land across Haryana and Punjab, they were not very widespread. In the early post-independence period, the Green revolution was there to address India’s persistent food shortages which was a package of interventions to increase yields of rice and wheat leading to Paddy-wheat monoculture. But over time a range of negative externalities has come up which are - 1. Groundwater depletion: A main feature of the green revolution was using a huge amount of water. In semi-arid Northwest India groundwater reserves are the source of this water. This usage of groundwater has been exacerbated by free electricity to pump wells provided to farmers. As a consequence, groundwater depletion ...